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Tradition Rosé 2002
Grape Varieties : Grenache 100 %. Vinification : Rosé resulting from the emptying of the vat after a few hours of maceration. Fermentation took place in the vat at approximately 15 - 16°C. Bottling : Slight filtering. Presentation :0.75 l Bordeaux tradition -type bottle with a white tint. Packaging : Boxes of 6 bottles lying on their sides.
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Appellation
: Vin de Pays d'Oc.